Gyros in English

Pita bread with chicken

Homemade chicken pita is a lunch or dinner recipe that will please everyone. If you like original dishes and Greek cuisine, you must make this delicacy at home. Contrary to appearances, the recipe is very simple and quick to make, which means that even beginners can easily cope. Pita bread with chicken is very delicious, and with the following toppings it tastes simply amazing!



2 chicken fillets

1 onion


1/2 red onion

Meat marinade:

120g Greek yoghurt

lemon juice

salt, pepper, hot pepper, granulated garlic, herbes de Provence

Tzatziki sauce:

1/2 greenhouse cucumber or one ground cucumber

140g Greek yoghurt

2 cloves of garlic

salt, pepper, dill

Pita (2 pieces):

120g plain flour

150g Greek yoghurt

1 tsp baking soda

1 tsp salt

Add all the ingredients for the marinade to the meat and combine together. Cut the chicken fillets into smaller pieces – each into three strips. Then roll in the prepared sauce.

Cut the onion in half. Insert two skewer sticks into each part. Skewer 3 pieces of chicken on each of the onions. Put the meat in a casserole dish and put it in the oven preheated to 180’C for about 40 minutes.